NEONATAL BRAIN ABSCESS WITH SERRATIA MARCESCENS AFTER INTRAUTERINE INFECTION: A CASE REPORT


Contemporary Theories of Stuttering Development

The article presents a theoretical analysis of contemporary models of persistent stuttering development in children and adults at the current period of development of science.The accumulated amount of scientific knowledge suggests that stuttering has a neurological basis: it is associated with disorders in the structure Facial Tissues and function

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An Overview of Seasonal Changes in Oxidative Stress and Antioxidant Defence Parameters in Some Invertebrate and Vertebrate Species

Antioxidant defence system, a highly conserved biochemical mechanism, protects organisms from harmful effects of reactive oxygen species (ROS), a by-product of metabolism.Both invertebrates and vertebrates are unable to modify environmental physical factors such as photoperiod, temperature, salinity, humidity, oxygen content, and food availability

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Influence of Adding Chinese Yam (Dioscorea opposita Thunb.) Flour on Dough Rheology, Gluten Structure, Baking Performance, and Antioxidant Properties of Bread

Impacts of wheat flour substituted with various levels of Chinese yam (Dioscorea opposita Thunb.) flour (from 0% to 25%) on the dough rheological characteristics, gluten structure, baking performance, and antioxidant properties of bread were investigated.The water absorption increased significantly (p < 0.05), while development time and stabilit

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